A Victorian repousse silver dish decorated with flowers and fruits with matching spoon, London 1890, maker John Addelwinckle and Joseph Angell Junior, 260 grams, contained in a fitted case
A bulbous silver teapot with ebony mounts and engraved monogram Birmingham 1949, a similar 2 handled sugar bowl London 1900 and a jug London 1922 gross weight 552 grams