SOLD FOR £150
A Sterling silver sugar bowl and cream jug 310 grams
SOLD FOR £75
A repousse silver bowl with demi-fluted decoration London 1884, John Aldwinckle & Thomas Slater 128 grams, 11cm
SOLD FOR £130
An Edwardian octagonal silver pedestal bowl Sheffield 1907, 262 grams, 16cm
SOLD FOR £80
A Victorian repousse silver bowl decorated with fruits and flowers Sheffield 1892, 11cm, 126 grams
SOLD FOR £120
A Sterling silver pedestal bowl 220 grams, 16cm, a mounted hair tidy and a circular box
SOLD FOR £80
A silver baluster sugar bowl and cover Birmingham 1911, 154 grams, 10cm
SOLD FOR £260
An impressive blue ground cloisonne enamel and gilt bronze mounted twin handled bowl with dragon handles 22cm h x 36cm w
SOLD FOR £100
A George III silver caddy spoon with shell bowl, rubbed marks and minor spoons, 150 grams
SOLD FOR £70
A silver pedestal twin handled sugar bowl, Birmingham 1933, 6cm, 118 grams
SOLD FOR £70
A Victorian repousse silver sugar bowl decorated with flowers, Sheffield 1893, 10.5cm, 110 grams
SOLD FOR £90
A Victorian demi-fluted silver boat shaped sugar bowl with swing handle, Sheffield 1893, 13cm, 146 grams
SOLD FOR £240
A silver cream jug and 2 handled sugar bowl on spreading foot, Birmingham 1935, 396 grams
SOLD FOR £200
An Edwardian style silver 3 handled loving cup with baluster bowl and waisted stem, 318 grams, 13cm, hallmarks rubbed
SOLD FOR £60
A pair of champleve enamelled floral patterned club shaped vases 27cm and a ditto bowl 26cm
SOLD FOR £2200
An extensive Richard Ginori tea, coffee and dinner service with gilt and blue borders enclosing landscape panels, comprising 26 coffee cans, 12 chocolate cups and covers, 18 tea cups with angular handles, 5 tea cups with round handles, 2 sugar bowls with lids, pepper grinder, a cigarette lighter, cream jug, milk jug, 3 shaped dishes, 1 small dish, 22 shallow dishes, 21 small plates,18 medium plates, 8 dinner plates, 5 small plates, 25 deep saucers, 2 sauce boats, 1 meat plate, 2 oval vegetable dishes, a tureen lid, an ice bucket and lid, 2 coffee pots, 20 soup bowls, a toothpick holder, a ladle, 8 plain saucers, 12 decorated saucers 3 shaped dishes together with a teapot with restored spout, 5 dinner plates (chipped), a small dish (chipped) and 2 side plates (chipped)
SOLD FOR £65
A Royal Albert Old Country Roses part coffee set comprising 2 coffee pots, 5 tea cups, 10 saucers, cream jug, 7 mixed egg cups, 3 lids, 2 small plates, sandwich plate, two 2 tier cake stands, 2 dessert bowls and a pepper
SOLD FOR £80
A silver sugar bowl with scroll handle, shell knees and scroll feet, Sheffield 1916 185 grams
SOLD FOR £190
A Persian silver jug, 2 handled sugar bowl and and cover and tray, engraved with flowers and scrolls, 525 grams
SOLD FOR £60
A Walter Moorcroft deep bowl, the green ground decorated the Hibiscus design, the base with impressed and signature mark 16cm
SOLD FOR £65
A William Moorcroft Florian Ware shallow bowl decorated with the poppy design and with wavy rim, base with printed and signature marks 23cm together with a gesso faience dish 10cm
SOLD FOR £90
A Moorcroft shallow bowl the green ground decorated the Columbine design 9cm, 2 William Moorcroft vases the red ground decorated leaves and fruits design and anemone 8cm
SOLD FOR £60
A William Moorcroft shallow bowl the blue ground decorated the anemone design, impressed signature marks and paper label to the base, 27cm
SOLD FOR £240
A 36 piece Clarice Cliff "The Biarritz" pattern dinner service comprising 2 rectangular meat plates (1 with crazing), 6 rectangular plates (some crazing and rubbing to the gilding) 6 side plates, 6 tea plates (1 cracked), 2 tureens (1 cracked), 2 sauce boats (1 with chip), 4 piece cruet and stand (salt chipped), 6 twin handled soup bowls (1 cracked), 5 saucers
SOLD FOR £100
A 37 piece Minton Haddon Hall tea service comprising teapot, cream jug (second) sugar bowl (second), rectangular plate (second), oval dish, 2 circular twin handled plates (seconds), 8 tea plates, 8 saucers, 6 tea cups (5 seconds and 1 chipped), 8 mugs (all seconds)
SOLD FOR £90
A Susie Cooper tea, coffee and dinner service comprising large teapot, small teapot, hot water jug, coffee pot, large jug, medium jug, small jug, 6 coffee cups, 5 saucers, 5 tea cups, 4 saucers, 9 small plates, an oval vegetable dish, 6 soup bowls, 4 saucers, 5 small plates, sauce boat, 5 egg cups, sugar bowl, a slop bowl, 5 dessert bowls, circular salad bowl, 3 dishes, tureen and cover, 4 dinner plates